Pesticide Manufacturers Legal Immunity
December 5, 2025
Local Food Farms Legislation
December 22, 2025The Decline of Children’s Brains
Nutritional Epigenetics
Michael Olson’s Food Chain Radio Show #1405
Listen Now…
Guest: Dr. Renee Dufault Executive Director and Principal Investigator Food Ingredient & Health Research Institute
Michael Olson Food Chain Radio – Declining Children’s Brains and Nutritional Epigenetics
Consider Michael Olson’s Third Law of the Food Chain: Cheap food isn’t!
Given the hyper-inflation of the past couple years, in which the $10 restaurant burger became the $20 burger, many parents are looking for ways to stretch the family’s food dollar.
Many of those parents are also working two jobs and have very little free time, and so must also look for ways to save time.
Not enough money! Not enough time! Industry to the rescue with cheap ultra-processed ready-to-eat foods.
But wait! What is causing that three-fold increase in autism and that four-fold increase in delayed development among students enrolled in U.S. public schools?
We simply must ask: Can bad food make good genes go bad?
Take the 2X2 Pledge
“Together, we can eat our way to economic security and personal freedom, and it won’t cost a dime and it will be so easy it will make you blush!”
Michael Olson’s Three Laws of the Food Chain
#1 Agriculture is the foundation upon which we build all our sand castles.
#2 The farther we go from the source of our food, the less control we have over what’s in that food.
#3 Cheap food isn’t! READ MORE
