WEEKLY NEWS TOPIC
•••••••••Food Chain Radio Show #776 • May 26, 2012 • Sat 9AM Pacific
••••Michael Olson hosts Daniel Duane, author of How to Cook Like a Man
••••••
FOODIE FANATICS!
How does one become a foodie
without going belly-up?
•••
We all must eat to live, and so think little about the daily task of hunting down food, processing it into something edible, and then cooking it up into a meal.
••••
It is what we must do to live… day in, day out, for all of our days.
•••
But then something happens to some of us, and the entire process of eating to live becomes one of living to eat. We become foodie fanatics!
•••••
For foodie fanatics, food must feed the intellect as well as the body, and so the day-to-day process of hunting down food, processing it into something edible, and then cooking it up into a meal becomes a daily pilgrimage to the Holy Land that can eat up all one’s time and money.
••••
This fanaticism leads us to ask:••••
How can one become a foodie without going belly-up?
•••
